Skye Andavarroi's Page

You're very welcome, Skye! I totally understand that challenge! A friend of my is an excellent cook, but all of his recipes are in his head and NONE of them use actual measurements! Handful of this, pinch of that, oh, and maybe a bit of this, too......*sigh*! Good luck getting those recipes down! Maybe cook with him and measure it all and write it down quickly before he moves onto the next ingredient?

Cool! My niece belongs to SCA and has organized and helped organized some of their feasts. Have you ever tried MasterCook? It's a recipe organization software that allows you to enter recipes, create cookbooks, share recipes, and the part I think you'd like best---scale recipes! It's not a very expensive program either. It would be great for you to scale your recipes and then print them out for use at events!